The EUREF-Campus Düsseldorf continues to grow – and with it, its range of dining options. With ‘Cucina’, top chef Cornelia Poletto is bringing her renowned cookery school to Düsseldorf and opening a new venue for culinary delights and exchange.
The cookery school will become an integral part of campus life and add another highlight to the EUREF-Campus’s dining concept. Cornelia Poletto has been overseeing the site’s culinary development for several years now, with a focus on quality, local produce and sustainability.
“Cucina” is all about cooking, learning and sharing experiences together. As well as cookery classes and special events, the new venue aims to bring people together and provide a space for inspiration. In future, it will continue to host a variety of culinary events – from cookery classes to exclusive functions.
The opening is scheduled for 26 September and will be celebrated with an Italian-themed kitchen party featuring live cooking.
We are looking forward to the opening and to welcoming ‘Cucina’ to the EUREF-Campus Düsseldorf very soon.
